BANANA BREAD

Ingredients

  • 1/2 C Margarine
  • 1 C Sugar (save 1/3 C for Egg Whites)
  • 3 Ripe Bananas
  • 2 Eggs
  • 2 1/2 C Flour
  • 1 t Baking Powder
  • 1 t Baking Soda
  • 1/2 t Salt
  • 1/2 C Water
  • 1 t Vanilla
  • 1 t Banana Extract

Preparation

Step 1

Separate the eggs & beat the whites until they form soft peaks. Add the 1/3 C sugar. Set aside.

Mix the rest of the ingredients & beat them well. Add the water slowly. When fully mixed fold into the beaten egg whites.

Makes 4-6 small loaves. Bake @ 350* for 45-60 minutes or when a knife comes out clean.


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