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Ingredients
- 1/2 cup butter
- 1/2 cup peanut butter
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1 egg
- 1/2 tsp vanilla
- 1 1/4 cups all-purpose flour
Details
Preparation
Step 1
Beat butter and peanut butter together.
Beat in granulated sugar, brown sugar, baking soda, baking powder.
Beat in egg, vanilla, and flour.
Preheat oven to 375.
Shake dough into 1 inch balls, place 2 inches apart on ungreased cookie sheet. Flatten by making criss-cross marks with the tines of a fork.
Bake for 7-9 minutes, transfer to wire rack to cool.
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