Pumpkin Sheet Cake
By jostaples
A simple and delicious pumpkin sheet cake frosted with a pumpkin flavored cream cheese frosting. Perfect for a bake sale or potluck.
- 20
- 10 mins
- 30 mins
4.1/5
(20 Votes)
Ingredients
- 1 1/2 cups sugar
- 1 (15-ounce) can solid packed pumpkin
- 1 cup vegetable oil
- 4 eggs
- 2 cups flour
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon cloves
Preparation
Step 1
In large mixing bowl, beat the sugar, pumpkin, oil and eggs.
Combine the flour, baking powder, cinnamon, baking soda, salt and cloves in a separate bowl.
Pour batter into a greased 15-inch X 10-inch X 1-inch baking pan.
Bake at 350°F for 20 to 25 minutes.
I frosted it with cream cheese frosting made with pumpkin flavored cream cheese.
You'll also love
-
Cherry Kool-Aid Pie 4.3/5 (19 Votes) -
Easter Peep S'mores 4/5 (36 Votes)
You'll also love
-
Apple Cheesecake Napoleons 4.5/5 (17 Votes) -
Strawberry Cake Mix Donuts 4.3/5 (37 Votes)