Spiced Mixed Nuts

By Pitterpoo

Salty, sweet and spicy!

Ingredients

• 3 c. salted mixed nuts
• 1 egg white, slightly beaten
• 5 tbsp. granulated sugar
• 4 tsp. cinnamon
• 1/2 tsp. cayenne pepper
• 1 c. raisins (optional)
• 1/2 tsp. of salt

Preparation

Step 1

Combine the mixed nuts and egg white; toss until well coated.

Combine the sugar, cinnamon and cayenne pepper; stir into nuts until well coated. Spread on a parchment paper covered baking sheet and bake about 20 minutes (longer if making a larger recipe) at 325 F, stirring occasionally.

Remove from oven and transfer into a bowl. Stir in raisins and sprinkle with salt. Cool and store in covered container.