Hamburger Stew

By á-6498

Looking for a easy stew to make for dinner? This hamburger stew is great to make on a busy day when you have little time in the kitchen.

Ingredients

• 2 pounds ground beef
• 2 medium yellow onions, chopped
• 4 (14.5-ounce) cans stewed tomatoes
• 8 medium carrots, thinly sliced
• 4 celery ribs, thinly sliced
• 2 medium potatoes, peeled and cubed
• 2 cups water
• 1/2 cup uncooked long grain rice
• 1 to 2 tablespoons salt
• 1 to 2 teaspoons pepper

Preparation

Step 1

Cook beef and onions over medium heat until brown; drain. Add tomatoes, carrots, celery, potatoes, water, rice, salt and pepper; bring to a boil.

Reduce heat; cover and simmer for 30 minutes until vegetables and rice are tender.

Uncover; simmer 20 to 30 minutes longer or until thickened.