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Biscuit Egg Casserole

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Rate this recipe 4.8/5 (5 Votes)
Biscuit Egg Casserole 1 Picture

Ingredients

  • 1 can Grand biscuits
  • 1 package of Jimmy Dean pre-cooked Sausage Crumbles
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 8 eggs, beaten
  • 1 cup milk
  • 1/4 tsp. salt
  • 1/8 tsp. black pepper

Details

Servings 10
Preparation time 20mins
Adapted from lilluna.com

Preparation

Step 1

Preheat oven to 425.

Line bottom of greased 9x13 inch baking dish with biscuit dough, firmly pressing to seal.

Sprinkle with sausage and cheese

Whisk together eggs, milk, salt and pepper in a medium bowl until blended; pour over sausage and cheese.

Bake 25-30 minutes or until set. Let stand for 5 minutes before cutting into squares; serve warm.

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