Chicken with 20 cloves of Garlic
By Lulubelle

Ingredients
- 4 small boneless, skinless Chicken Breasts ( approx 1 lb )
- 20 garlic cloves, peeled
- 3/4 Cup Chicken Broth, reduced sodium, fat-free
- 1/4 Cup Light Classic Kraft Caesar Dressing
- 1/4 Cup Kraft Parmesan Cheese, grated
Details
Servings 4
Preparation
Step 1
Heat large skillet over medium high heat. Add chicken and garlic, cook for 4 minutes, turning after 2 minutes.
Stir in broth and dressing, cover with lid. Cook chicken for 4 minutes on each side. or until done~ 165'
Sprinkle with Parmesan cheese, remove from heat and let sit, covered for 1 minute. Serve with roasted vegetables.
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