Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Hot Cheese Dip

By

Google Ads
Rate this recipe 4.3/5 (3 Votes)
Hot Cheese Dip 1 Picture

Ingredients

  • 2 cups shredded mozzarella cheese
  • 2 cups shredded cheddar cheese
  • 2 cups mayo
  • 1 medium onion, minced
  • 1 can (4 ounces) chopped green chilies, drained
  • 1/2 cup ripe olives
  • 1 1/2 ounces sliced pepperoni
  • Assured crackers and fresh vegetables

Details

Servings 3

Preparation

Step 1

Preheat oven to 325 degrees. Combine the first five ingredients, spread into a greased shallow baking dish or pie plate. Top with olives and pepperoni. Bake until bubbly, about 25 minutes. Serve with crackers and vegetables.

Review this recipe