Hot Buttered Cider

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Hot Buttered Cider

2 qts. apple cider

juice of 2 oranges

juice of 2 lemons

15 whole cloves

6 4-inch cinnamon sticks

1 T. honey 1 T. allspice 11. cinnamon 3 T. butter





Simmer all ingredients except butter in a stockpot for 30 minutes. Strain to discard spices. Add butter; stir until melted. Serve hot. Makes about 8 senlngs.

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  • 8

Ingredients

  • Hot Buttered Cider
  • 2 qts. apple cider
  • juice of 2 oranges
  • juice of 2 lemons
  • 15 whole cloves
  • 6 4-inch cinnamon sticks
  • 1 T. honey 1 T. allspice 11. cinnamon 3 T. butter
  • Simmer all ingredients except butter in a stockpot for 30 minutes. Strain to discard spices. Add butter; stir until melted. Serve hot. Makes about 8 senlngs.

Preparation

Step 1

Hot Buttered Cider

2 qts. apple cider

juice of 2 oranges

juice of 2 lemons

15 whole cloves

6 4-inch cinnamon sticks

Simmer all ingredients except butter in a stockpot for 30 minutes. Strain to discard spices. Add butter; stir until melted. Serve hot. Makes about 8 senlngs.

View complete recipe