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Orange Frost

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Quick and easy smoothie from Betty Crocker. Personally, I don't think it needs the extra sugar. It's also good with a banana or strawberries added.

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Rate this recipe 4.5/5 (54 Votes)
Orange Frost 1 Picture

Ingredients

  • 3/4 cup fat-free (skim) milk
  • 3/4 cup water
  • 1 can (6 oz) frozen orange juice concentrate
  • 8 ice cubes
  • 1/4 cup sugar (optional)
  • 1 teaspoon vanilla

Details

Servings 2
Adapted from bettycrocker.com

Preparation

Step 1

1 In blender, place all ingredients in order listed.
2 Cover; blend on high speed about 30 seconds or until mixture is smooth and foamy. Serve immediately.

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