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Tex-Mex Salad

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Rate this recipe 4.4/5 (25 Votes)
Tex-Mex Salad 1 Picture

Ingredients

  • 1/2 cup sour cream
  • 1 to 2 tablespoons lime juice
  • 1/2 teaspoon sugar
  • 1/2 teaspoon kosher salt
  • 1/2 head shredded iceberg lettuce
  • 1/2 cup each chopped plum tomato, chopped cilantro, chopped scallion and shredded cheddar cheese

Details

Servings 1
Preparation time 15mins
Cooking time 15mins
Adapted from foodnetwork.com

Preparation

Step 1

Whisk 1/2 cup sour cream, 1 to 2 tablespoons lime juice, and 1/2 teaspoon each sugar and kosher salt in a large bowl. Toss with 1/2 head shredded iceberg lettuce, and 1/2 cup each chopped plum tomato, chopped cilantro, chopped scallion and shredded cheddar cheese.

Photograph by Christopher Testani

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