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Farmers Casserole

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Ingredients

  • 6 cups shredded frozen hash browns
  • 1 1/2 shredded cheddar cheese (or you preferred flavored)
  • 2 cups diced ham
  • 1/2 cup diced green onion (optional)
  • 8 eggs, beaten
  • 2-12oz cans evaporated milk
  • salt/pepper- to taste preference.

Details

Preparation

Step 1

Spray or grease a 9 x13 or 3qt baking dish with non stick cooking spray.
Layer the bottom of the dish with hash browns.
Sprinkle with cheese, ham and onion.

In a mixing bowl, mix eggs, milk, salt and pepper.
Pour egg mixture over potato/cheese/ham mixture.
Cover and refrigerate for 1 hour to overnight.

When ready, bake in a preheated 350 degree oven (uncovered) for 50 min to 1 hour or until center is set.

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