Coconut-Pecan Cookies

By longhornfans

Pecan Sandies, meet Snickerdoodles! These cookies are very moist and chewy... and turned out looking just perfect.

Ingredients

• 1 c brown sugar
• 1 c white sugar
• 1 c butter
• 2 eggs
• 1 tsp vanilla extract
• 2 1/2 c flour
• 1 c coconut
• 1 c pecans, chopped
• cinnamon sugar

Preparation

Step 1

1. Preheat oven to 350 degrees.
2. Mix sugars, butter, and eggs.
3. Add vanilla and mix well.
4. Mix in flour, then add coconut and pecans; mix well.
5. Roll into walnut size balls and roll in cinnamon sugar.
6. Bake until lightly golden brown (approximately 10 - 12 minutes).