Garlicky Shrimp Cocktail

By á-4427

Ingredients

• 1 lb. raw, tail-on shrimp, cleaned and deveined
• 2 tbsp. extra-virgin olive oil
• Juice of 1/2 lemon
• kosher salt
• Freshly ground black pepper
• 3 cloves garlic, minced
• 1/4 c. grated Parmesan
• 2 tbsp. chopped fresh parsley
• Marinara sauce, warmed, for dipping

Preparation

Step 1

1. Preheat oven to 400 degrees F. Line a large baking sheet with parchment paper.
2. In a large bowl, mix together all ingredients. Place shrimp on baking sheet and roast until golden and cooked through, 8-10 minutes. Serve with warm marinara sauce.