Crispy Cauliflower & Cheese Bites

By Cubby

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Ingredients

• Half a cauliflower head
• 1 cup cheese, grated (125 g)
• 1 tsp freshly cracked black pepper
• 1 large egg

Details

Servings 12
Adapted from keyingredient.com

Preparation

Step 1

1.Preheat the oven to 200 degrees Celsius / 400 degrees Fahrenheit
2.Roughly chop the cauliflower and add into a food processor to chop it into a finer crumb. If you don’t have a food processor, don’t worry – you can chop it by hand, it just takes a little longer.
3.Grate the cheese and add it to a large mixing bowl with the cauliflower, egg and black pepper. Mix everything well until it starts to feel a little more like a mixture.
4.Lightly grease a muffin tray with some vegetable oil and spoon in around 1 and a half tablespoons of the mixture into each hole. Add the tray into the oven and cook for 15 minutes.