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Smothered Bacon Green Bean Casserole

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Rate this recipe 4.6/5 (9 Votes)
Smothered Bacon Green Bean Casserole 1 Picture

Ingredients

  • 4 can (14.5 oz) any style Del Monte Green Beans, drained
  • 10 slices of bacon, cooked
  • 2 Tablespoons soy sauce
  • 1/3 cup light brown sugar
  • 1/4 cup butter, melted
  • 1 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt

Details

Servings 6
Preparation time 10mins
Cooking time 40mins
Adapted from familyfreshmeals.com

Preparation

Step 1

Instructions
Start by preheating your oven to 350 degrees. Place the drained green beans into a large mixing bowl. Set aside.
Prepare bacon according to package. ( I love cooking my in the oven) Cut in to large pieces and set aside.
Combine the soy sauce, brown sugar, melted butter, garlic powder, salt and pepper into a small bowl. Stir until well combined.
Next, pour mixture over green beans and add your bacon. Gently stir, until beans are evenly coated.
Place the green beans into a 9×13 casserole dish or baking pan. Bake uncovered at 350 degrees for 30 minutes.

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