Cream Cheese Bean Dip

By Lsweetnell

Remember when you are making a recipe for company do not make it spicy hot. You do not want your lovely dish to sit because people cannot eat it.

Ingredients

• 1 cup sour cream
• 1 - 16 oz. can refried beans
• 4 oz. (1/2 bar) cream cheese (softened)
• 2 Tbsp favorite salsa
• 1 8oz pkg Monterey Jack cheese
• 1 package taco seasoning
• 1 cup Mexican cheese
• Salsa (a few TB - 1/4 cup of your favorite kind) - optional

Details

Adapted from lilluna.com

Preparation

Step 1

Preheat to 350.
Combine beans, sour cream, and cream cheese, diced Jack cheese in a bowl until well combined. Add taco seasoning and salsa.
Pour into 8x8 pan. Top with cheese and bake for 25 minutes.
Serve hot with tortilla chips. ENJOY!