Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Caramel Heavenlies Recipe

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Caramel Heavenlies Recipe 0 Picture

Ingredients

  • 12 whole graham crackers
  • 2 cups miniature marshmallows
  • 3/4 cup butter
  • 3/4 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon Spice Islands®, All Natural, No Corn Syrup Added, Pure Vanilla Extract
  • 1 cup sliced almonds
  • 1 cup flaked coconut

Details

Servings 36
Adapted from tasteofhome.com

Preparation

Step 1

Line a 15-in. x 10-in. x 1-in. baking pan with foil. Place graham crackers in pan; cover with marshmallows. In a saucepan over medium heat, cook and stir butter, brown sugar and cinnamon until the butter is melted and sugar is dissolved. Remove from the heat; stir in vanilla.
Spoon over the marshmallows. Sprinkle with almonds and coconut. Bake at 350° for 14-16 minutes or until browned. Cool completely. Cut into 2-in. squares, then cut each square in half to form triangles. Yield: about 6 dozen.

Review this recipe