Tartar Sauce

By Fleur de lis

Ingredients

• 1 1/2 cups mayonnaise
• 1/2 cup finely chopped green onions
• 1/4 cup finely chopped stuffed olives
• 1/4 cup finely chopped dill pickles
• 3 cloves garlic. pressed
• 1 tsp Tabasco
• Dash Worcestershire Sauce

Preparation

Step 1

Mix all ingredients thoroughly. Refrigerate at least 1 hour before serving.