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meatloaf

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can use mixed ground meats, not just beef...

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Ingredients

  • oil to saute vegetables
  • 1 medium onion chopped
  • 3 cloves minced garlic
  • 1 red bell pepper chopped
  • 1 tsp. thyme
  • 1/2 tsp. hot pepper flakes
  • 1 +1/4 lbs. ground beef
  • 1 +1/4 cups italian breadcrumbs
  • 1/2 cup parmesan cheese
  • 1/2 cup plain yogurt
  • 1 large egg
  • 1/4 cup chili sauce or ketchup
  • 1 Tbsp. worchestershire sauce
  • 1 cup shredded cheddar
  • 1 tsp. seasoned salt
  • 1 tsp. pepper

Details

Servings 6

Preparation

Step 1

lightly greased a loaf pan
preheat oven to 350F
in a skillet saute the onion, garlic and red pepper. add thyme and pepper flakes. saute 6 minutes.
in a large bowl, combine rest of ingredients, add vegetables and mix with clean hands.
place mixture into loaf pan, place loaf pan on a cookie sheet to catch spillover. bake 50-60 minutes. remove from oven, let sit 5 minutes before slicing and serving

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