Ginger Cookies

By Emcneil

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Ingredients

3/4 cup shortening
1 cup sugar
1/3 cup molasses- Ber Rabbit brand
1 egg
2 1/3 cups flour
2 teaspoons soda
1 teaspoon ginger
1 teaspoon cinnamon
1/2 teaspoon cloves
1/4 teaspoon salt

Details

Preparation

Step 1

Cream shortening and sugar. Add molasses and eggs. Sift dry ingredients and add to creamed mixture. Roll into balls;dip in sugar. Bake at 375 for 10-12 minutes.