Crockpot Dr. Pepper Roast Beef

By barbgreenfield

You would never think to use soda in a recipe, let alone one in your crockpot. Surprisingly, Dr. Pepper adds great flavor to the beef and you can use the leftovers to make tasty sandwiches.

Ingredients

• 1 3-5 lb. beef roast
• 1 can Dr. Pepper
• 1 C. water
• 2 dashes Worcestershire sauce
• salt
• pepper
• 3 cloves garlic

Preparation

Step 1

Place beef roast and ingredients in the crockpot.

Cook for 7 hours on low.

Serve warm with juices poured over the top.