Smokey Honey Grilled Chicken Thighs

By AnitaD

Ingredients

• 1/2 cup Honey
• 1 Tbsp smoked Spanish Paprika
• 1/4 cup chopped green onion
• 5 to 6 (24 ounces) bone-in chicken thighs

Details

Adapted from budgetbytes.blogspot.com

Preparation

Step 1

Heat grill to medium-high heat.

Mix honey, paprika, and green onion.
Reserve half of mixture for serving with cooked chicken.

Place chicken on grill.
Cover, cook for 25 to 30 minutes, turning once, until chicken is no longer pink near the bone.
Brush glaze on chicken during the last 15 minutes of grilling.

Serve chicken with reserved glaze.