Substitute for Yogurt in Recipes

By MJH

Ingredients

• For 1 cup of plain yogurt:
• 1 cup buttermilk or sour milk
• 1 cup sour cream
• 1 cup cottage cheese, blended until smooth

Preparation

Step 1

Make sour milk or sour cream by adding 2 to 4 teaspoons of lemon juice or apple cider vinegar per cup of milk or cream. Allow it to stand undisturbed for a few minutes so it can thicken before use