KAY-JO'S CHICKEN CRUNCH

By jada

My daughter's best friend gave me this recipe.. Kayla's version called for seasoned croutons.. but I made one slight change.. I put Ritz crackers on it.

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Rate this recipe 4.4/5 (16 Votes)

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Ingredients

3 - 4 chicken breasts (cut up into bite size pieces)
1 can cream of chicken soup
2 sleeves crushed Ritz crackers
1/4 cup butter, melted
2 + cups shredded cheddar cheese

Details

Preparation

Step 1

1. place chicken pieces in 9 x 13 glass baking dish. Cover with soup; cover all with shredded cheese; cover all with crushed crackers; pour butter over crackers.

2. bake at 350 for 40 mins until lightly brown