One- Pot Cheesy Taco Pasta

By

One- Pot Cheesy Taco Pasta

Ingredients

  • 1 lb ground beef
  • 1 package taco seasoning
  • 2 cups water
  • 1 (15 oz) can diced tomatoes
  • 1 (15 oz) can tomato sauce
  • 1 (15 oz) can whole kernel corn
  • 2 cups uncooked elbow macaroni
  • Pepper
  • Salt

Preparation

Step 1

1. Brown beef in a large quart pot over medium/ high heat. Drain fat and return beef to pot.

2. Add taco seasoning, water, tomatoes, tomato sauce and corn. Bring to a boil.

3. Add uncooked macaroni and reduce heat to low. Cover and simmer for 10-15
minutes (until pasta is cooked through). Stir occasionally.

4. Remove from heat. Sprinkle cheese on top and cover.

5. Serve once cheese is melted!

You'll also love

You'll also love