Sauce - Maple Barbecue Sauce
By BlueSchmoo
from Cooking.com - Pork Spareribs with Maple Barbecue Sauce
- 6
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Ingredients
- Enough for 6 Lbs Ribs
- 2 tablespoons vegetable oil
- 2 medium onions, finely chopped
- 4 garlic cloves, minced
- 2 cups tomato puree
- 3/4 cup pure maple syrup
- 1/4 cup soy sauce
- Crushed dried red pepper flakes
- 2 tablespoons apple cider vinegar
Preparation
Step 1
Heat oil in heavy medium saucepan over medium heat. Add onion and saute until tender, about 10 minutes. Add garlic and saute 1 minute. Add tomato puree and next 3 ingredients. Bring to boil. Reduce heat to low and simmer until sauce thickens slightly, about 20 minutes. Stir in vinegar. Season sauce to taste with salt and pepper.