shrimp kebbs with honey mustard glaze
By á-3918
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/4 cup honey
- 1/2 cup dijon mustard
- 2 tbsp. fresh lemon juice
- pinch dried sage
- 24 large uncooked shrimp, peeled, tails intact
- 4 red bell peppers, cut into 2 inch pieces
Details
Preparation
Step 1
put together and grill
Review this recipe