Crispy Cream Cheese Rolls

By á-2788

Ingredients

• 1 loaf sliced bread, crusts removed
• 8 ounces cream cheese, softened
• 1 egg yolk
• 3/4 cup powdered sugar
• 1 cup sugar
• 2 teaspoons cinnamon
• 3/4 cup melted butter

Preparation

Step 1

Flatten bread with a rolling pin.
Mix cream cheese, egg yolk, and powdered sugar.
Combine sugar and cinnamon; set aside.
Spread 1 T cheese mixture on each slice bread.
Roll up.
Dip in melted butter, then in cinnamon sugar.
Place on ungreased baking sheet.
Bake at 350°F for 20 minutes, or until golden.