4/5
(23 Votes)
Ingredients
- 1 cup sugar
- 1/3 cup sifted flour
- Pinch of salt
- 1 cup boiling water
- 1 small can sweetened condensed milk
- 1 teaspoon vanilla
Preparation
Step 1
Sift flour, sugar and salt three times and to be sure they are mixed well. Add boiling water, stirring well to prevent lumps. Then add the small can of milk and vanilla. Pour into a 9 inch unbaked pie crust. Dot top with butter and sprinkle with nutmeg. Bake at 450° for 10 minutes, reducing heat to 350° for 20 minutes or until done. The secret is getting the flour and sugar mixture sifted and mixed well.