Cream Cheese Chicken

By ARejon

Ingredients

• 1 1/2 pound frozen, uncooked, boneless, skinless chicken breast
• 1 15 oz. canned black beans
• 1 15 oz. canned yellow corn
• 16 oz. salsa
• 8 oz. FF cream cheese

Preparation

Step 1

Put frozen chicken breasts in crockpot, cover with can of drained black beans, can of drained corn and salsa.

Cook on high 4-5hours or until chicken is cooked.

Place block of cream cheese on top and cook for additional 1/2 hour.