Cream Cheese Chicken
By ARejon
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Ingredients
- 1 1/2 pound frozen, uncooked, boneless, skinless chicken breast
- 1 15 oz. canned black beans
- 1 15 oz. canned yellow corn
- 16 oz. salsa
- 8 oz. FF cream cheese
Details
Preparation
Step 1
Put frozen chicken breasts in crockpot, cover with can of drained black beans, can of drained corn and salsa.
Cook on high 4-5hours or until chicken is cooked.
Place block of cream cheese on top and cook for additional 1/2 hour.
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