Raw Vegan Alfredo Sauce
By mom2my10
A delicious sauce with a nut base perfect over raw zucchini“pasta”...
4.3/5
(21 Votes)
Ingredients
- 1 1/4 cup water
- 1 cup macadamia nuts
- 1 TB. freshly squeezed lemon juice
- 2 tsp. nama shoyu or soy sauce
- 1 1/2 tsp. garlic, minced
- 1/2 tsp. raw apple cider vinegar
- 1 1/2 tsp. nutritional yeast
- Pinch cayenne
- 1/8 tsp. salt or to taste
- 1/8 tsp. freshly ground black pepper
Preparation
Step 1
1. Blend all ingredients in a blender, preferably a Vita-Mix, for about 60 seconds, or until smooth as possible.
This sauce can also be used as a dip for vegetables.