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Milk Chocolate Peanut Butter Bars

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Recipe From: Dina Miller (MTC)

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Ingredients

  • 2 ¼ cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoon Salt
  • 1 cup softened Butter (2 sticks)
  • ¾ cup Brown Sugar
  • ¾ cups Sugar
  • 1 teaspoon Vanilla Extract
  • 2 Eggs
  • 1 cup Hershey Milk Chocolate Chips
  • 1 cup Peanut Butter Chips

Details

Preparation

Step 1

Stir together all of the dry ingredients.

Cream the butter and sugars until creamy. Add eggs. Gradually add flour, beating well. Spread in a quarter sheet pan.

Bake at 375℉ 9 to 12 minutes (undercook just a bit).

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