Cheesy Quinoa Mac & Cheese

By JanF1201

Ingredients

• 1 1/2 cups quinoa, rinsed and drained
• Veggies of your choice (optional)
• Good pinch of salt
• A few grinds of seasoning salt
• 2 cloves garlic, minced
• 1 large eggs
• 1 cup milk (per erica, add plain greek yogurt and melted butter to milk mixture)
• 1 1/2 cups grated cheddar cheese, more for sprinkling

Preparation

Step 1

Lightly sauté any veggies you would like in this dish
cook quinoa to packaged instructions until fully cooked (About 15 mins) (per erica, add garlic and seasons to quinoa while cooking)
Preheat oven to 350. coat 13x9 inch dish with cooking spray. Whisk together eggs and milk in large bowl. Fold in quinoa mixture and cheese. stir very well and let some of the cheese melt. Transfer to prepared baking dish and if using Panko crumbs, or break crumbs add now and bake 30-35 mins until bread crumbs are browned.