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Ingredients
- 2-3 lbs sirloin cubes (small pieces)
- onion
- oil
- 2 big cans beef broth
- 3 cans bean sprouts (la choy - drained)
- 3 8 oz cans mushroom stems and pieces (drained)
- 2 chopped green peppers
Preparation
Step 1
Brown sirloin cubes with onion and a little bit of oil. Add 2 big cans beef broth and simmer 45 minutes. Add bean sprouts, mushrooms and green peppers.
In a bowl with lid mix 1/2 cup soy sauce and 1/2 cup corn starch and shake very well.
Add mixture slowly to thicken and stir
Simmer 30 minutes and serve with chow mein noodles