Toll House Chocolate Chip Pie

By Sophialuc

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Ingredients

• 2 eggs
• 1/2 cup flour
• 1/2 cup sugar
• 1/2 cup packed brown sugar
• 1 cup butter (melted and cooled to room temperature)
• 1/2 12oz package chocolate chips
• 1 cup chopped walnuts
• 1 9 inch unbaked pie shell

Preparation

Step 1

Preheat oven to 350 degrees. In large bowl, beat eggs until foamy. Add flour, sugar and brown sugar. Beat until well blended. Blend in melted butter. Stir in chocolate chips and walnuts. Pour into pie shell. Bake at 325 degrees for 1 hour. Serve warm with whipped cream or ice cream.