Cowboy Chili

By Sophialuc

Ingredients

• 1 1/2 lbs beef
• crushed reds
• 2 stalks celery
• 1 med onion (frozen)
• 1 can (16 oz) dark red kidney beans (drained and rinsed)
• 46 oz tomato juice
• 1 can tomato soup
• 1 28oz diced tomato
• 1-2 Tbs brown sugar
• 2 cups cook elbow macaroni
• 1/2 cup water
• 2 Tbs. chili powder
• 3 bay leaves
• salt (to taste)
• pepper (to taste)

Details

Servings 6

Preparation

Step 1

Brown beef and drain. Add all ingredients except for noodles and simmer 30 minutes. Add noodles and simmer an additional 5 minutes.