Homemade garlic cheese breadsticks

By ksgroves

Ingredients

• 2 cups all purpose flour
• 1 1/2 tsp. garlic salt
• 1 tsp. sugar
• 1 1/2 tsp. dry active yeast
• 3/4 to 1 cup lukewarm water
• 1 TBS olive oil
• 4 TBS salted butter
• 1 tsp. garlic powder
• 1 tsp. Italian seasoning
• 2 cups Italian shredded cheese blend
• 1/2 to 1 TBS parmesan cheese
• Parsley for garnish
• warm pizza sauce for dipping (optional)

Preparation

Step 1

1. Whisk together flour, garlic salt, sugar, yeast and slowly add in water.
2. Mix together until dough is created.
3. Using your hands knead for one minute and from a ball.
4. Spread 1 TBS olive oil in a separate bowl and transfer pizza dough to that bowl.
5. Roll our dough.
6. Add butter, garlic powder, and Italian seasoning to a small bowl and microwave until melted. Whisk together, then brush on dough.
7. Next sprinkle dough with shredded cheese, then parmesan cheese. Last sprinkle with parsley.
8. Bake at 425 degrees for 20 to 25 minutes on lowest oven rack until cheese is bubbly and crust is browned.
9. Remove from oven, cut into 1 inch wide strips.