Mom's Beef Stew

By Sophialuc

Ingredients

• 1 pound beef stew meat
• flour
• oil
• water
• carrots
• potatoes
• green peppers
• onions
• celery
• 1 big can tomato sauce
• 1 small can tomato paste

Details

Servings 8

Preparation

Step 1

Cover meat with flour and brown in oil. Add water 1/2 way in pan. Cover lid to side and let simmer 1 hour to 1 1/2 hour. Add vegetables (quartered and can be frozen). Add tomato sauce and tomato paste. Simmer one more hour.