Red Snapper Cocktail

By Dr_Mom

Ingredients

• 2 oz tomato juice
• 2 oz vokda
• 1/2 tsp Worcestershire sauce
• pinch of salt
• pinch of cayenne pepper
• dash of Lemon juice

Preparation

Step 1

Shake well with ice and serve immediately with what ever garnish you'd like (such as celery sticks, shrimp, etc)