Chocolate chickpea chocolate chip cookies

By Li3nch

Soft moist and so delicious

Ingredients

• 2 cans Chick Peas, (540ml each) drained
• 1 cup peanut butter
• 1 egg
• 1 cup Light Brown Sugar
• 3 tbs cocoa
• 4 teaspoon vanilla
• 1 tsp Salt
• 1 tsp Baking Powder
• 1 1/2 cup Chocolate Chips

Preparation

Step 1

Preheat oven 355*
Mush the chickpeas and add all ingredient except chocolate chips.
Mix well then add the chips , mix again.
Spoon onto cookie sheets and bake for 15-20 min.
Enjoy