Pico De Gallo in A Ninja Chopper

By kathya5084

Ingredients

• 1/4 cup red onion, cut into quarters
• 1/4 cup packed fresh cilantro, stems removed
• 1 small jalepeno pepper, seeded, cut into quarters
• 3 roma or plum tomatoes, seeded, cut into quarters
• 1 teaspoon freshly squeezed lime juice or to taste
• kosher salt and pepper to taste

Details

Servings 2
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Place all the ingredients in the order listed into a Ninja chopper and use short pulses until chopped. If you over pulse it will end up salsa.
Calories:
13 per 1/4 cup