Hollandaise Sauce
By JulieCraig
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 cup plus of milk
- 2-3 Tbsp Flour
- 1 tsp chicken boullin
- 3-4 squirts of lemon juice
- Salt and pepper
Details
Preparation
Step 1
Heat milk , add flour, chiken broth, lemon juice. Whisk it
Review this recipe