Tasty Deep Fried Cauliflower

By Susan52

Ingredients

• ◾12 cauliflower florets
• ◾1/2 C. flour
• ◾2 eggs, beaten
• ◾1/2 C. milk
• ◾1/2 tsp. salt
• ◾1/2 tsp. pepper
• ◾1 1/2 C. breadcrumbs
• ◾Olive oil

Preparation

Step 1

In a saucepan simmer the cauliflower florets for 5 minutes. In a bowl, combine the flour, salt and pepper. In another bowl, beat the egg and milk. Place the breadcrumbs in large bowl.

Preheat a frying pan with olive oil. Dip the cauliflower florets in the flour mixture, egg mixture and breadcrumbs. Place them one at a time into the hot olive oil. Drain them on a paper towel lined plate.

Serve and enjoy.