Baked Beef Rounds

By WheretheMagicHappens

I received this recipe from my 4th grade teacher, Mrs. Williams, at Prescott Grade School. This is the first meal that I ever cooked.

Ingredients

• 2 lbs Ground Beef
• 1 cup Soft Bread Crumbs
• 1 cup Catsup
• 1 large Onion, chopped fine
• 1 Egg, slightly beaten
• 2 tbsp Worcestershire Sauce
• 1/2 tsp Salt
• 1/4 tsp Pepper
• 1-5 oz can Tomato Sauce
• 1 small Onion, sliced and separated into rings

Preparation

Step 1

Place beef, bread crumbs, catsup, onions,egg, worcestershire sauce, salt and pepper in a large bowl. Mix together.

Shape into 6 thick rounds and place in shallow baking dish. Pour tomato sauce over patties. Place onion rings around patties.

Bake covered in a slow oven, 300 degrees for 1 hour.