Easy Chicken Skewers with Peanut Sauce

By carol gorman

These skewers couldn't be more fun or foolproof. Plus, the peanut marinade is a cinch.

Ingredients

• 1/4 cup KRAFT Catalina Dressing
• 3 Tbsp. Kraft Smooth Peanut Butter
• 1 Tbsp. soy sauce
• 1 lb. (450 g) boneless skinless chicken breasts, cut lengthwise into strips
• 2 Tbsp. peanuts, chopped
• 1 green onion, chopped

Preparation

Step 1

Mix first 3 ingredients in large bowl until well blended. Add chicken; toss to coat. Refrigerate 10 min.

Heat broiler. Remove chicken from marinade; discard marinade. Thread chicken onto 8 skewers; place on rack of broiler pan.
Broil, 6 inches from heat, 4 min. on each side or until done. Top with nuts and onions.