Lucious Lemon Cream Fruit Dip

By Talk2usoon

Ingredients

• 2 eggs
• 1 cup sugar
• 1/3 cup REAL LEMON (brand name) concentrate
• 1 tablespoon cornstarch
• 1/2 cup water water
• 1 teaspoon vanilla extract
• 1 cup whipping cream whipped

Preparation

Step 1

Beat lemon, 1/2 cup sugar and eggs. In saucepan, combine 1/2 cup sugar and cornstarch; stir in water. Cook and stir til thickened; remove from heat. Gradually beat in egg mixture. Over low heat cook and stir until slightly thickened. Add vanilla. Cool. Fold in whipped cream. Serve with fresh fruit. Refrigerate leftovers.