Menu Enter a recipe name, ingredient, keyword...

Slow Cooker Taco Soup

By

Google Ads
Rate this recipe 4.6/5 (17 Votes)

Ingredients

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 (16 ounce) can chili beans, with liquid
  • 1 (15 ounce) can kidney beans with liquid
  • 1 (15 ounce) can whole kernel corn, with liquid
  • 1 (8 ounce) can tomato sauce
  • 2 cups water
  • 2 (14.5 ounce) cans peeled and diced tomatoes
  • 1 (4 ounce) can diced green chile peppers
  • 1 (1.25 ounce) package taco seasoning mix

Details

Preparation time 10mins
Cooking time 480mins

Preparation

Step 1


In a medium skillet, cook the ground beef until browned over medium heat. Drain, and set aside.

2
Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Mix to blend, and cook on Low setting for 8 hours.

You'll also love

Review this recipe

8 Can Taco Soup Taco Soup