Slow-Cooker Sweet & Sour Pork

By á-50520

Prep Time:15min.

Total Time:6hr.45min.

Servings:6 servings

Put this pork loin recipe in the slow cooker in the morning and come home to a tasty dish that combines tangy barbecue sauce with sweet, tender pineapple.

Ingredients

• 1-1/2 lb. boneless pork loin, cut into 1-inch pieces
• 1 onion, chopped
• 1 can (14-1/2 oz.) chicken broth
• 3/4 cup KRAFT Original Barbecue Sauce
• 1 can (8 oz.) pineapple chunks in juice, drained
• 1 green pepper, chopped
• 2 cups long-grain white rice, uncooked

Preparation

Step 1

Place meat in slow cooker; top with onions.


Add broth and barbecue sauce; cover with lid. Cook on LOW 6 to 7 hours (or on HIGH 4 hours).


Stir in remaining ingredients. Cook, covered, on LOW 45 min. or until rice is tender.